Fluffy Quinoa Gyoza from Japanese food specialist www.yutaka.london has been recognised as one of the best new products of the year by the Natural & Organic Awards 2018 where it was chosen as a finalist.
Gyoza are Japanese-style dumplings which are gently pan-fried and then eaten piping hot with dipping sauces. Not only are Yutaka’s Quinoa Gyoza vegetarian and vegan-friendly, they’re also dairy-free.
Yutaka also produces Chicken Gyoza and Veggie Gyoza. The three varieties are available frozen in 240g packs with a RRP of around £2.99 from all good supermarkets and specialist Asian stores.
Natasha Syed is the dynamic Editor-in-Chief of British Muslim Magazine, the UK’s premium Travel & Lifestyle publication catering to Muslim audiences. With a passion for storytelling and a keen eye for celebrating diverse cultures, she leads the magazine in curating inspiring content that bridges heritage, modern luxury, and faith-driven experiences.
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