There’s no denying that after spending over a year at home in our kitchens, we’ve been reaching for inspiration from the furthest corners of the world. Check out our selection of cook book’s to follow this autumn.
Ebury Press, £26
A great book if you love Indian cooking.
This companion book to the BBC2 series Nadiya’s Fast Flavours will bring the excitement back into your daily meals, with all the recipes she cooks on the programme and more.
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Image credit – Edgar Castrejon, Unsplash
The adventurous spirit behind the pages of British Muslim magazine. As the Editor-in-Chief, Natasha leads with a passion for exploration and a pen dipped in wanderlust. With a keen eye for halal travel experiences and an insatiable curiosity for new experiences, she brings readers along on captivating journeys to far-flung destinations. Through her vibrant storytelling, Natasha invites readers on enriching adventures, where every experience is a window into the muslim world.
