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Vegan Baking guide published so that older vegans receiving care can enjoy their favourite sweet treats. A new Vegan Baking guide explains how to create a range of tasty vegan bakes, from light, airy sponges, to traditional puddings and eggless meringue. Packed full of delicious recipes, the guide is aimed at care caterers, but is a valuable […]
Regulator offers advice on ensuring charitable contributions reach the intended cause, including when giving online. As Muslims enter the month of Ramadan, the Charity Commission is encouraging donors to take simple steps to ensure their donations reach the intended cause. Ramadan is a time of huge generosity among British Muslims, with the Muslim Charities Forum […]
Khazana, Saliha Mahmood Ahmed Today the samosa is considered a quintessentially Indian delicacy.In actual fact, the history of the samosa is far more complex and cosmopolitan. Food historians agree that the Mughals helped popularise this dish on the Indian subcontinent, but its originsseem to lie in the Middle East and central Asia, where it was […]
Khazana, Saliha Mahmood Ahmed SERVES 4 300ml water6 tablespoons demerara sugar5 tablespoons rose water80ml lemon juicePink food colouring (optional) 8–12 ice cubes100g lemon sorbetChilled sparkling water, to top up Fresh rose petals, to decorate Put the measured water and demerara sugar into a pan and place over a high heat. Stir well to dissolve the […]
Khazana, Saliha Mahmood Ahmed Lavash is an incredibly versatile Persian flatbread that is usually used to make light wraps and rolls. I wrap fillets of sea bass in it and roast the bread parcels until they are golden on the outsideand crunchy in texture. This is a really quick and easy supper for the family […]
So you want to be successful? Check out our range of book’s below, which can help you do just that. If you have recently read a good book which has inspired you in work and life, please do comment below so we can feature it next month. Happy reading! Purple Cow: Transform Your Business by […]
