Sri Lankan cuisine tantalizes palates with its rich flavours and diverse offerings. Hoppers, delicate bowl-shaped rice flour pancakes, are breakfast staples, crispy around the edges and soft at the centre, often accompanied by spicy sambals. Mutton rolls, savoury snacks with spiced minced meat encased in a crispy shell, cater to on-the-go cravings. Dosa, though of […]
As we make our way through this auspicious month of Rabi al-Awal, let us remind ourselves of the beloved Prophet ﷺ and his life. Not only was this the month in which the Prophet ﷺ was born, but it was also the month in which he left this world for the next. For Muslims, the […]
