What do you need? 3 medium skinned chicken breast fillet or 500 g, cut into 2 cm cubes 3 tablespoons corn flour 1/3 cup lemon juice or 80 ml 2 teaspoons vegetable oil 1½ cups cream, 35% or 375 ml 3 cloves garlic, finely chopped ½ cup water or 125 ml, hot 2 cubes of […]
KQF, the British halal food manufacturer, has announced the launch of its new Wild Coast range of halal biltong, which is available in three varieties. Its Beef Biltong is available in two flavours: chilli or salt and pepper. Made with 100% British and Irish beef, the product is subject to minimal processing; it is simply marinated, air-dried […]
This recipe is a quick and easy recipe to follow. Place all ingredients in an electric blender, blend for 2-3 minutes or until smooth. Pour into serving cups and serve immediately. Ingredients needed: 1 tin sweetened condensed milk, chilled 750 g watermelon, chilled, cut into cubes and remove seeds 1 teaspoon vanilla powder 3 ice […]
Leicester based YouTube sensation Anisa is one of the UK’s most followed food blogger, with over 130k followers online – she’s a force to be reckoned with! Inspired by her Mum, Mother in law & family, Anisa decided to create her youtube channel and show her expertise in very creative videos and pictures. Her channel […]
Who doesn’t like soup? Many muslims around the world drink Soup, it’s one of my favourite dishes and its a traditional dish at Iftar. It adds variety to every table during the holy month of Ramadan. With its many different types of flavours, it’s not only a delicious tradition, but also offers many health benefits. […]
Water is the essence of nature and life. You can survive without food for weeks but you can’t do that without water. Water is the most important fluid that can replenish your thirst during the holy month of Ramadan. Drinking as much water as possible between iftar (dinner) and suhoor (pre-dawn meal) reduces the risk […]
