Currently Browsing: halal food
From Palestinian street food served out of a silver caravan to lavish Pakistani feasts, rooftop dining and the unmistakable smell of freshly grilled meat, Leeds is quietly building one of the North’s most exciting halal food cultures. There are cities you visit for the architecture, others for the nightlife, and then there are cities you […]
As the year draws to a close, offices sign off and schools break up, winter offers the perfect opportunity to slow down and reconnect. With diaries finally aligning and evenings stretching a little longer, there’s no better way to catch up with friends and family than over a comforting meal. With the days growing colder, […]
From Beijing’s historic Muslim quarter to the vibrant streets of Xi’an, China offers an array of halal dining treasures. Here are five standout spots where culture, tradition, and flavour come together. Jubaoyuan (Beijing) — 9/10 A legendary spot in Beijing’s Muslim district, famous for its rich halal hotpot and ultra-fresh hand-cut lamb. Busy, vibrant, and […]
Discover an indulgent menu at Kibele, where Mediterranean-inspired dishes are reimagined with a modern twist and each one tells a different story. Does Turkish cuisine, and Gokyusu instantly come to mind as the top choice? I was looking for an upscale dining experience, and Kibele stood out as a fine option among the many Turkish […]
London’s food scene continues to dazzle, and for those seeking halal options, 2025 brings an exciting lineup of restaurants that fuse authenticity, innovation, and unforgettable flavour. From sleek fine-dining spots to buzzing street-food joints, here are the top halal restaurants you need to visit in London this year. 1. Berenjak Soho – Persian Grill Reimagined Location: Soho, […]
Lamb Pulao with Greens I had this very dish at a tiny restaurant that serves authentic Afghani food. When I go to a restaurant that I have never eaten at before and where the cuisine is new to me, I always ask the waiting staff what they recommend, and this was it. I love rice […]
