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What is sustainable seafood? Put simply, it means that the food on your plate has been managed and caught responsibly. This means you won’t be eating endangered species, and will be supporting people and fisheries that work with the future in mind. This ensures we can enjoy seafood for generations to come and in doing […]
Book yourself a holiday to the all-inclusive Tamassa Resort in Mauritius and be prepared for a holiday of your life time. Situated on the Bel Ombre in the south-west of the island, Tamassa Resort is surrounded by tropical gardens, white sandy beaches, luscious coconut trees, the Indian Ocean, and a warm and friendly environment. Just […]
Here’s what’s on the radar for travellers looking for new and culturally adventurous trips throughout 2017. BHUTAN 2017, has been designated by the UN as the International Year of Sustainable Tourism for Development, so where better to visit than the world’s most eco-friendly country; as of this year, the world’s first carbon negative country. […]
Faeez Fadhlillah, CEO and co-founder of the travel booking engine Tripfez, is today named as the 2017 PATA Face of the Future. This is the most prestigious honour open to young tourism professionals in the Asia Pacific region. “I feel so honoured and humbled to have been recognised with the prestigious PATA Face of the […]
