Currently Browsing: vegan
Presenting this vegan single-serve chocolate chip cookie; it’s golden brown and crispy on the edges and chewy and gooey in the centre. Full transparency, this recipe makes two, not one cookie. Because who just eats one cookie? ‘Em I right?! Ingredients 2 tbsp (20g) Vegan Butter Melted 3 tbsp (30g) coconut sugar 2 tbsp (7g) […]
Sam Ahmed, 45, along with Rassam Musleh, 42 have created a unique mix to help boost metabolism on a daily basis. During the Covid 19 pandemic, a parallel growing interest arose concerning potential dietary and lifestyle changes and remedies that may boost immunity against any infection. Furthermore, as Ramadan has coincided with the COVID-19 pandemic, […]
Halal food and drink, vegan options and lots more, check out our recommended food festivals not to miss this year. Wingfest Not all Wings will be halal so you will need to ask before trying. This annual festival does what it says on the tin – delivers great chicken wings. It is appearing at three […]
Ingredients 400g can chickpeas, drained 80ml extra virgin olive oil 1-2 fat garlic cloves, peeled and crushed 1 lemon, juiced then ½ zested 3 tbsp tahini Mixed crudités and toasted pitta bread, to serve (optional) Method STEP 1 Thoroughly rinse the chickpeas in a colander under cold running water. Tip into the large bowl of a food processor along with 60ml of the oil and blitz until […]
You will need: • 1 large aubergine, cut into 2cm cubes (i removed the skin but you can leave the skin on if you prefer) • 1 can chickpeas, drained • 1 medium onion diced • 3 cloves of garlic, chopped • 2 green chillies roughly chopped • 1 tbsp oil • 1 tsp salt […]
It’s Ramadan, Ramadan Mubarak! As promised, just like last year, we will be promoting a yummy recipe for you to create at home for Ramadan. Our daily dose of inspiration has been put together by Britain’s amazing chefs, bloggers, vloggers and you! To submit a recipe for our daily Ramadan food diaries promotions – please […]
